Local apples lightly spiced with cinnamon and nutmeg, baked into a butter pie crust made with butter and organic flour, and topped with a butter oat crumb topping. 9” pie, serves approximately 8 people.
Please place your thanksgiving orders by November 16th.
Pies and dinner rolls will be available for pickup at the farm store on Wednesday, November 27, from 1-5:30 p.m.
Please do not arrive before 1 p.m. for your baked goods, we are busy baking up until the last minute for Thanksgiving orders