Turnip Fries (A creative alternative to potato fries!)
Turnips, peeled and chopped into French-fry strips,
olive oil & sea salt
Lightly coat turnip strips with olive oil. Place on a flat baking sheet and sprinkle with sea salt. If desired, also sprinkle with your favorite herbs and spices. Bake at 350 degrees for 20 min. Note: Our favorite way to eat turnips is raw. They are great just sliced and eaten fresh or grated on a salad.